**AYUTAYA SET MENU**
£31.50 per person(Minimum 2 persons)
- THE HOUSE PLATTER (N)
A selection of our popular appetizers on one plate including goong pan mee, fish cake, prawn on toast, chicken satay and tung tong served with Thai dip.
- Gang Dang Neur (Beef Red Curry)
Beef in a traditional red curry in coconut milk, fresh chillies with bamboo shoots and fresh basil leaves.
- Phed Makham (Duck Tamarind)
Pan fried marinated duck, with crispy green leaf and topped with tamarind sauce.
- Pad Priew Wan (Sweet & Sour Chicken)
Stir fried in sweet and sour sauce with cucumber, sweet red peppers, onions, cherry tomatoes, and pineapples.
- Steamed Thai fragrant rice or Egg fried rice
- Selection of Thai traditional desserts
- Coffee or Tea