VALENTINE SET A

£28.95 per person
(minimum 2 persons)

Firstly, each couple will receive two glasses of cocktail (Kir Royale)

The house Valentine mix starter

Crab cake, Golden parcel, Prawn on toast, Chicken satay

Main Course

  • Kang Krew Wan Kai (Chicken Green Curry)
    Green curry with sweet basil leaves, coconut milk and fresh vegetables.
  • Moo Pad Kra Tiem Prik Thai
    Stir fried with crushed garlic, blackpepper, topped with garnish and coriander.
  • Pad Pak Rum
    Stir fried mixed fresh seasonal vegetables in oyster sauce.
  • Egg fried rice
Dessert

Valentine Thai Jelly




VALENTINE SET B

£33 per person
(minimum 2 persons)

Firstly, each couple will receive two glasses of cocktail (Kir Royale)

The house Valentine mix starter

Crab cake, Golden parcel, Prawn on toast, Chicken satay

Main Course

  • Thai Green Curry Chicken (Geng Keow Wan Chicken)
    Traditional Thai green curry with a coconut milk base, fresh Thai red chillies, sliced bamboo shoots and fresh basil leaves
  • Oyster Sauce Stir Fry Beef (Pad Nam Mun Hoi Beef)
    Beef stir fried with oyster sauce served with spring onions, green peppers and mushrooms.
  • Stir Fry Pork Served On A Skillet (IRON PAN)
    Pork stir fried with mushrooms, onions red and green peppers flavoured with a special Thai herb sauce made up of red wine, sesame oil. Served sizzling on a hot iron skillet.
  • Egg Fried Rice (Kaao Pad Kai)
    Fried Thai rice with eggs and light soya sauce
Dessert

Valentine Thai Jelly




VALENTINE SET C

£36 per person
(minimum 2 persons)

Firstly, each couple will receive two glasses of cocktail (Kir Royale)

The house Valentine mix starter

Crab cake, Golden parcel, Prawn on toast, Chicken satay

Main Course

  • Thai Red Curry Beef (Geng Dang Beef)
    A traditional Thai red curry with a coconut milk base, fresh Thai red chillies, sliced bamboo shoots and fresh basil leaves.
  • Cashew Nuts Stir Fry Duck (Pad Med Ma Muang Duck) (N)
    Duck stir fried in oyster sauce served with cashew nuts, spring onions, dried chili, red & green peppers and mushroom
  • Stir Fry Prawn Served On A Skillet (IRON PAN)
    Prawn stir fried with mushrooms, onions, red and green peppers flavoured with a special Thai herb sauce made up of red wine, sesame oil. Served sizzling on a hot iron skillet.
  • Egg Fried Rice (Kaao Pad Kai)
    Fried Thai rice with eggs and light soya sauce
Dessert

Valentine Thai Jelly

VALENTINE SET D

£38 per person
(minimum 2 persons)

Firstly, each couple will receive two glasses of cocktail (Kir Royale)

The house Valentine mix starter

Crab cake, Golden parcel, Prawn on toast, Chicken satay

Main Course

  • Thai Green Curry Prawn (Geng Keow Wan Prawn)
    Traditional Thai green curry with a coconut milk base, fresh Thai red chillies, sliced bamboo shoots and fresh basil leaves
  • Drunken Duck (Péd Kee Moa)
    Succulent roasted duck stir fried with chili paste, spring greens, long beans, sweet chili, bamboo shoots, fine beans and basil leaves
  • Stir Fry Sirloin Beef Served On A Skillet (IRON PAN)
    Sirloin Beef stir fried with mushrooms, onions, red and green peppers flavoured with a special Thai herb sauce made up of red wine, sesame oil. Served sizzling on a hot iron skillet.
  • Egg Fried Rice (Kaao Pad Kai)
    Fried Thai rice with eggs and light soya sauce
Dessert

Valentine Thai Jelly